Move over keto, the latest buzz on social media is “fibremaxxing—a trend that’s all about loading up on fibre-rich foods like oats, lentils, chia seeds, and veggies.
From chia-stuffed puddings to hearty lentil bowls, social media influencers are raving about how a high-fibre diet helps with digestion and supports weight loss.
But while the trend is picking up momentum, health experts are cautioning that too much fibre isn’t always a good thing. So what is fibremaxxing really about, and how can you try it without causing your gut to revolt?
Here’s a closer look.
What exactly is fibremaxxing?
Fibremaxxing means making a conscious effort to eat more dietary fibre. While the usual recommendation is around 25–30 grams daily, this approach often aims for even higher amounts.
Popularised on TikTok and Instagram, the trend features influencers showing off their high-fibre meal plans, such as overnight oats loaded with chia, lentil salads, and veggie stir-fries stacked with beans and quinoa.
It is based on the idea that fibre supports many essential bodily functions, and increasing your intake can improve overall health.
The hashtag #fibremaxxing has racked up thousands of views, with creators sharing recipes, gut-health tips, and even before-and-after stories of bloating and weight changes.
According to nutrition experts, the trend is essentially a new spin on age-old advice: eat more fibre. While most people fall short of their daily fibre goals, fibremaxxing aims to correct that.
What are the benefits of fibremaxxing?
Experts say fibre offers numerous health perks, backed by research:
Better digestion & gut health: Fibre feeds gut bacteria, boosts stool regularity, and can reduce the risk of constipation and colon cancer, notes UCLA research.
Supports heart health & reduces diabetes risk: As per the US CDC, soluble fibre helps lower LDL (bad) cholesterol and stabilises blood sugar, thus reducing the risk of heart disease and type-2 diabetes.
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Weight management: Fibre increases satiety, helping curb overeating and regulate appetite, thus supporting weight loss.
"Fibre slows digestion, helping to stabilise blood sugar levels and maintain steady energy — especially beneficial for those with insulin resistance, PCOS, or chronic fatigue,” Malvika Fulwani, a clinical dietitian, explained to _The Times of India_.
The flip side of fibremaxxing
As with many wellness trends, it’s easy to overdo it. Suddenly ramping up your fibre intake, especially through supplements and without staying properly hydrated, can quickly lead to problems.
Common side effects include bloating, stomach cramps, and digestive discomfort, particularly if your gut isn’t used to handling such a high volume of fibre. In rare cases, excess fibre supplements have even been linked to intestinal blockages.
Dietitian Maura Donovan told the New York Post in a statement, “Fibre is a nutrient that helps you feel full and stay full for longer, so if it’s causing you to eat less, you may not be getting enough nutrients to properly support your body each day.”
Experts also point out that people with certain health conditions, like short bowel syndrome or pelvic organ prolapse, and older adults should speak to a doctor before diving into fibremaxxing.
Ushakiran Sisodia, Chief Dietician at Jaslok Hospital & Research Centre, summed it up precisely. “The term Fibremaxxing is trending, but you must remember that each body is different; the virality of this trend could backfire, as not everyone needs an excessive amount of fibre in their diet..,” she told The Hindustan Times.
How to fibremaxx safely
If you’re thinking about trying fibremaxxing, dietitians suggest taking a gradual and balanced approach rather than jumping in headfirst.
Start slow: Don’t suddenly double your fibre intake overnight. Increase it slowly over a few weeks to give your gut time to adapt and avoid unwanted digestive issues.
Stay hydrated: Fibre works best when paired with water. Aim for 8 to 10 cups of water a day to help fibre move smoothly through your system and prevent constipation.
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Mix it up: Include both soluble and insoluble fibre in your meals. Think oats, fruits, legumes, seeds, whole grains, and plenty of vegetables.
Be mindful of medical conditions: If you have IBS, IBD, SIBO, or other digestive disorders—or if you’re older—it’s best to talk to your doctor before making major changes to your fibre intake.
Keep your meals balanced: While fibre is important, don’t let it replace other vital nutrients like protein, healthy fats, and iron. Your body needs a full range of nutrients to function at its best.
So yes, fibremaxxing can be a smart move, especially for those not getting enough fibre. Just make sure you’re doing it with care, balance, and a bit of common sense.
With input from agencies
